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Wednesday, April 16, 2008

Picana


  • 4 large carrots(peel and cut long)

  • 3 turnip (peel and cut)

  • 4 tomatoes

  • celery and parsley

  • 2 laurel leafs

  • 3 pimientas dulces

  • black pepper, cumin, garlic, green pepper

  • retostar y poner a la olla

  • add water to the bowl

  • in a separate bowl fry the ribs, cut them, add salt cumin, pepper to taste

  • add to the water bowl

  • lamb, cut it , bowl it

  • add to water bowl

  • chicken(boil it) and then add it to the water bowl

  • add tomato sauce 2 latas

  • add raising however many you want

  • vinager, a little bit

  • boil tunta(pero remojar con agua y sal por 1 dia) partir por la mitad y poner queso en medio

  • Boil choclo, potato however many you need

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