- mix the creme, and add sugar to taste
- boil water to make the jello
- as soon as the jello its done mis it with the creme
- serve
Wednesday, April 16, 2008
Gomita Boliviana
Posted by Meli at Wednesday, April 16, 2008
Labels: Pastries
Subscribe to:
Post Comments (Atom)
0 comments:
Post a Comment